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The MasterCream was developed for the flexible and efficient refining of confectionery raw materials such as nuts as well for the reprocessing of rework. Whether integrated into NETZSCH Rumba® or Salsa® plants, into your existing line or as a stand-alone machine – the NETZSCH MasterCream is an optimal complement to your production.
Economic Dispersionizer
Dry Grinding in the Submicron Range
